Lead Exhibitions, Public Programs and Special Initiatives Mark the Institution’s Transformation Into a Global Resource for Understanding Asian Arts and Cultures
Culinary Historian and Cookbook Author Grace Young Presented With Julia Child Award. Featured Presenters Include Francis Lam, Sara Moulton, Gala Menu by Chef Peter Chang. Programming Features Cooking Demonstration, Brewing History and More.
Exhibition Presents a New Way of Thinking About and Viewing Indian Paintings With Artworks That Reveal How Artists Conveyed Emotions and Ecologies in Groundbreaking Ways